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Nabat’s premium quality baking powder is Gluten and Aluminum-free. It has a double-acting effect as it reacts once mixed with liquid and again when exposed to oven heat. It will not disturb the taste of your eatables but will provide them with volume and better texture. Our baking powder is a perfect companion for your baking recipes. You can use this baking powder to make moist cakes, tender muffins, flaky biscuits, buttery cookies, and more.
