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Red cayenne pepper is native to Cayenne, French Guiana. Its bright red color makes it a colorful addition to dishes. Cayenne pepper is moderately hot and is used widely in preparing egg dishes, seafood, meats, stews, casseroles, and curries. Lots of hot sauces and some flavored cheese dishes also use cayenne pepper. Our organic red cayenne pepper powder can be used in these and many other dishes. Use it as per the recipe requirements to avoid making your dish too hot.
