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Known to grow wild in many parts of Western Asia and Southern Europe, coriander adds a distinctive flavor and aroma to dishes. While the leaves are used as a garnish on many dishes, the ground and whole coriander seeds are used as a spice in cuisines around the globe. The seeds are described to have a warm, nutty, spicy, and citrus flavor. Our organic coriander is available as whole coriander seeds and ground coriander. Use them in Indian curries to season meats and pickling.
