Organic Whole Wheat Flour

Product Overview

Organic whole wheat flour retains the whole grain and is suitable for breads, pizza dough, buns, cookies and everyday baking.

Highlights

• Certified organic
• Stone-milled
• Suitable for baking and cooking

How to Use

Use according to your recipe. When substituting for another flour or binder, follow a tested recipe because absorption and texture can vary.

Dietary & Allergen Information

Contains wheat and gluten.

Net Weight

750 g

Ingredients

Organic whole-wheat flour.